Lecturer at the Nutrition Study Program, Faculty of Public Health, University of North Sumatra, currently has a functional position as an expert assistant (AA). His areas of study are public health nutrition and life cycle nutrition. has a research interest related to stunting by developing potential local food products to overcome nutritional problems. Currently, we are conducting a study on functional drinks that can increase hemoglobin levels with the aim of overcoming the incidence of anemia for both young women and pregnant women, as it is well known that a history of anemia has a close relationship with the occurrence of stunting. In April 2022, a book titled "Nutrition in the Cycle of Life" was published.